Bayou Sam’s Burger Sauce

¼ cup Duke's Mayonnaise

1 ½ tsp spicy pickle juice

1 tsp cayenne vinegar

1 ½ tsp ketchup

½ tsp Durkee's Famous Sauce

1 tsp prepared yellow mustard

¼ tsp paprika

1 garlic, grated extra fine and smashed

1 tsp oniongrated extra fine, with juice

Combine all ingredients in a seal-able glass container and stir to combine.

Let stand 10 minutes. Seal and refrigerate 2 hours.