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Tacos al PastorBy Dartagnan

"classic no short cuts al Pastor that your party, family and friends will love"

Cherry Fire Roasted Habanero Pineapple PicoBy Dartagnan

"pico with a punch, this sweet and not as hot as you think pico de gallo is as at home in a stand alone dip at a party as on tacos al pastor, you will love it's versatility"

Pecan CookiesBy Dartagnan

"one of the best tasting and easiest to cookies to have on your holiday table, picnic basket or party tray, you can't go wrong with this wonderful creation from The Bar Nothing Ranch"

Black River Bend Grit CakesBy Dartagnan

"a perfect accompaniment for most Cajun or Creole dishes. crisp, creamy and packed with flavor, you'll never look at grits the same way again!"

Duck a l’OrangeBy Dartagnan

"a timeless french classic is surprisingly easy to make, and better to enjoy with friends"

Enchilada Sauce Mission de ValeroBy Dartagnan

"a classic genuine enchilada sauce from scratch, steep in Mexican and Texas tradition, as old as Mission San Antonio de Valero itself"

Fruity Pebbles CookiesBy Dartagnan

"fun for the kids, delicious for the adults, you'll love these easy to make, easy to bake cookies"

Bar Nothing Potato CasseroleBy Dartagnan

"with dual cooking methods, this dish is fast, easy and the first thing to go at a party, cookout, or holiday meal.

Mer Rouge Creole Pork RoastBy Dartagnan

"a pork roast steep in Creole tradition. don't know the difference between Creole and Cajun food... It is said that a Creole cooking feeds one family with three chickens and a Cajun cooking feeds three families with one chicken."

Butter PecaniesBy Dartagnan

"a Bar Nothing Ranch Exclusive! quick, easy and always pleasing, these butter pecan brownies are always a hit!"

Classic Chow Mein chǎomiàn 炒面By Dartagnan

"classic chow mein from Guangdong provinces, to your table, fast, easy and delicious, treat your family to Chinese "cook-in" instead of take out tonight"

Boudin Stuffed Cornish HensBy Dartagnan

"Tall City Meat Market's fresh boudin in Midland Texas is the key to the insane flavor of this cajun inspired dish by Bayou Sam's Cajun Grill "

Valley Lemon Artichoke Pasta with ChickenBy Dartagnan

"a wonderfully flavored pasta dish with the sweetness of Valley Lemon and the tang of a hint of capers infused into artichoke hearts, chicken is so optional in this recipe"

Eighth Ward SauceBy Dartagnan

"not your everyday run of the mill sauce, this is excellent with so many dishes"

Pimento CheeseBy Dartagnan

"nothing beats a great pimento cheese, whether a sandwich, snack, hors d'oeuvre, or charcuterie board, this recipe will have your guests wanting more!"

Casa Blanca Moroccan SalsaBy Dartagnan

"the magic behind Sam's Cafe Morocco's exclusive Harissa Roasted Eggplant is a great versatile sauce and now a dip!"

Sam’s Cafe Moroccan RiceBy Dartagnan

"a Sam's Cafe Morocco Exclusive, don't be sleepin' on this rice, it's a spectacular accompaniment to most anything or throw some cooked small, diced chicken or salad shrimp in at the end and make it a complete meal, hot or room temperature, you will love it!"

Sombreo Sam’s Mexican VooDoo RiceBy Dartagnan

"turn heads at your next gathering with this incredible version of Mexican rice. Or drop some diced chicken in afterwards for a fantastic meal!"

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