Bayou Sam’s Rooster Fire Balls – Miss BeHavin's Haven

©2023

AuthorDartagnan

DifficultyIntermediate

"great balls of fire! these will ignite any gameday buffet"

Yields1 Serving

Prep Time40 minsCook Time25 minsTotal Time1 hr 5 mins

For Chicken

1 ½ lbs ground chicken, 1/3 breasts, 2/3 thighs, small die

½ cup plain bread crumbs

2 xl egg whites

1 tbsp cayenne pepper

1 tbsp Bayou Sam's Triple Blast

For Breading

1 cup Wondra Flour

1 tbsp Bayou Sam's Acadian Feux

1 tbsp Bayou Sam's Triple Blast

3 tbsp heavy cream, ice cold

⅔ cup buttermilk, ice cold, divided reserving 3 T

3 cups lard or Crisco to fry inoptional 3 T duck fat

few shakes of table salt

Serve with

Rémoulade de Citron Sauce

Bayou Sam’s Cayenne Cane Syrup

¼ cup scallions, sliced

CategoryBayou Sam\'s Cajun Grill, Cajun, Chicken, RecipesTags#bayousam\'scajungrill, #cajun, #chicken, #hot

Ingredients

For Chicken

1 ½ lbs ground chicken, 1/3 breasts, 2/3 thighs, small die

½ cup plain bread crumbs

2 xl egg whites

1 tbsp cayenne pepper

1 tbsp Bayou Sam's Triple Blast

For Breading

1 cup Wondra Flour

1 tbsp Bayou Sam's Acadian Feux

1 tbsp Bayou Sam's Triple Blast

3 tbsp heavy cream, ice cold

⅔ cup buttermilk, ice cold, divided reserving 3 T

3 cups lard or Crisco to fry inoptional 3 T duck fat

few shakes of table salt

Serve with

Rémoulade de Citron Sauce

Bayou Sam’s Cayenne Cane Syrup

¼ cup scallions, sliced

Directions

Bayou Sam’s Rooster Fire Balls

Ingredients Directions