Sammy Lime's Margar'tini Bar
Ponce Picadillo CasserolettesBy Dartagnan"Boricua Style Puerto Rican Picadillo is the heart of this fun recipe"
Puerto Rican Picadillo (Boricua Style)By Dartagnan"true classic Puerto Rican Picadillo at it's best"
Bahamian Peas n RiceBy Dartagnan"an abaco islands exclusive, from restaurants to grills and bars, to church cookouts and yes, even trunks of cars, this is a delicious island staple!"
Rasta Sam’s Caramelized Lime ReductionBy Dartagnan"cocktails, marinades, dips and sauce will all be jammin' to this super concentrated syrup that is super easy to make"
Internal Temperature GuidlinesBy Dartagnan"first step to a great meal, is knowing and trusting your source for meat, and cooking it to the right temperature"
The SamaritaBy Dartagnan"a true Mexican classic, not to be confused with what you throw good money away on in a bar"
The Gig’emBy Dartagnan"no introductions needed, from deep in the heart of Texas, Bonfire Bourbon is the 12th man in this Exclusive True Texas Craft Cocktail"
Iola CherriesBy Dartagnan"a macerated cherry worthy of "The Gig'Em"
Chilled Boiled ShrimpBy adminSpring Screams Chilled Boiled Gulf ShrimpBayou SamburgersBy admin"Using only the best quality, fresh ground chuck (I get a chuck roast and grind it with a medium plate)" Bayou Sam's Cajun Grill ©1997Papa Dobles DaiquiriBy adminDaiquiriBy admin
