"tender, full of flavor top round steak with onions and mushrooms in a mushroom gravy that everyone will be asking for the recipe"
"leftover holiday rare prime rib becomes an outstanding philly style eggroll"
"somewhere between the Big House and the bunk house, this came to be. Amazing flavor, texture and fragrance will have you making this often"
"a Trader Vic's inspired classic by Mr. Tony Lau was a favorite at his restaurant China Garden in San Angelo Texas in the 80's"
"tender, moist and flavorful, a real comfort food"
"a timeless classic slowed down a bit, and worth every minute"
"the classic, no shortcut preparation of an all time classic, beef bourguignon"
"scorching hot west Texas sun is the secret to the tremendous flavor this pasta sauce brings"
"a Bar Nothing Ranch favorite, big house or bunk house, everyone likes 7Steak & Gravy"
"Bar Nothing Ranch's Prime Rib, classic, no short cut prime rib perfection"
"showing a little Texas love to a Cali favorite"
"bayou sam's savoy city sirloin rice, great as a side dish and just as good as the only dish"