Recipes

VooDoo SalsaBy Dartagnan

"a true Tex-Mex classic from Sombreo Sam's VooDoo Cantina!"

Chicken GiacomoBy Dartagnan

"fin i ney - a timeless classic that never stops satisfying"

Oysters Céleste (heavenly oysters)By Dartagnan

"traditional draggo's grilled oysters with a little Texas twist" Vincent, you'll want to roast off your peppers, then squeeze them through a mesh, so no seeds or flesh

Cremini Truffle RisottoBy Dartagnan

"the hint of truffle at the finish dances with the mushroom fondant that you deglaze with sherry, simply incredible"

Tarragon Truffle CroutonsBy Dartagnan

"think of double this recipe, because you will snack on these while cooking the rest of the meal"

Lemon Tarragon VinaigretteBy Dartagnan

"using one of the best olive oils there is and shaved palm sugar take this simple vinaigrette to a completely different level"

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