#sam'sseafoodgrill

Pecan Mustard ChickenBy Dartagnan

"preparing your own Honey Dijon Mustard and Pecans are the key ingredients to this amazing recipe!"

Oyster BisqueBy Dartagnan

"slightly updated over the decades, this timeless classic will be a favorite over and over again"

Creamed SpinachBy Dartagnan"a classic accompaniment for any elevated dinner, soft, velvety and easy to prepare, your guests will love it, and so will you"
Caramelized Lime ReductionBy Dartagnan

"a heavy reduction for a plethora of sauces, cocktails and dishes, easy to make, huge flavor, you'll keep some around for many things"

Snapper FlorentineBy Dartagnan

"traditional Florentine combined with a light saute on a delicate fish fillet"

Cucuzza NatasaBy Dartagnan

"raise your bar to this side dish that will elevate your next dinner party, they will not stop asking for this recipe, but just smile."

Ensalada MazatlánBy Dartagnan

"Mazatlán seafood at it's very best! Cool, crisp and exploding with flavors that will send you there with your first bite"

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