"a Bar Nothing Ranch favorite, big house or bunk house, everyone likes 7Steak & Gravy"

Name: 7Steak & Gravy
Prep time: 10 min
Cook time: 1 h 45 min
Total time: 1 h 55 min
Yield: 8 servings
Ingredients: 2 seven steaks; 1 onion, chopped large; 4 cloves garlic, crushed whole; kosher salt; black pepper; cayenne; ¼ cup 2T white wine, 1T beef stock; beef stock; corn startch slur; mashed potatoes

Yields8 Servings

Prep Time10 minsCook Time1 hr 45 minsTotal Time1 hr 55 mins

2 seven steaks

1 onion, chopped large

4 cloves garlic, crushed wholesubstitute Better Than Bouillon Garlic

kosher salt

black pepper

cayenne

¼ cup 2T white wine, 1T beef stock

beef stockto cover

corn startch slur

mashed potatoes

In your Magnalite pot, brown seven steaks with scant of fat, SPG until well browned, pull and set aside.

Next saute onion with scant amount of oil until just caramelized then add garlic cloves, salt, pepper and cayenne. Let saute, add 1/4 cup of white wine and beef stock, scrap up fond well until liquid is gone.

Toss steaks and accumulated juices back in, cover in beef stock, bring to a boil, then back down to a simmer. Cover and simmer 90 minutes until tender. If gravy is thin, add small amount of corn starch slur to thicken.

Spoon on top of fresh butter mashed potatoes

UPDATED 2010: ADDED WHITE WINE

CategoryBar Nothing Ranch, BeefTags#7steak, #barnothingranch, #sevensteak, #steakandgravy

Ingredients