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AuthoradminNewmanFarm.com Exceptional quality, extremely simple preparation, amazing results.
2 Newman Farms Thick Cut Bone-in Pork Ribeyes
2 parts Kosher salt
2 parts fresh ground black pepper
1 part coarse garlic powder
1
Bring to room temperature.
2
You have an amazing cut of meat. Don't skimp on seasoning.
3
Simple SPG (salt, pepper, garlic powder). Let rest 15 minutes.
4
Sear 600° couple minutes each side, mind flair ups. Off direct heat to finish to 142°.
Pull and place on warmed plate and cover. Let rest 3-5 minutes.
CategoryPork, Sam\'s Chop House
Ingredients
2 Newman Farms Thick Cut Bone-in Pork Ribeyes
2 parts Kosher salt
2 parts fresh ground black pepper
1 part coarse garlic powder
Directions
1
Bring to room temperature.
2
You have an amazing cut of meat. Don't skimp on seasoning.
3
Simple SPG (salt, pepper, garlic powder). Let rest 15 minutes.
4
Sear 600° couple minutes each side, mind flair ups. Off direct heat to finish to 142°.
Pull and place on warmed plate and cover. Let rest 3-5 minutes.