Terrebonne Parish PrawnsBy Dartagnan"bacon wrapped, brie stuffed, deeply spiced prawns in butter and duck fat, finished in Terrebonne Parish reduction"
Sam’s Seafood Grill New England Clam ChowderBy Dartagnan"New England Chowder the way it should be."
Bar Nothing Ranch Bunkhouse Enchilada SauceBy Dartagnan"authentic enchilada sauce that you will find yourself using over and over again, and not just enchiladas"
Prime Rib Philly Steak Egg RollsBy Dartagnan"leftover holiday rare prime rib becomes an outstanding philly style eggroll"
Sam’s Chop House Cream of Mushroom SoupBy Dartagnan"excellent in a recipe or in a bowl, this cream of mushroom soup will put a smile on your face. Warning, if you're making this to use in a recipe, consider doubling. By the time I get to making the recipe, I've tested about half of it."
Bar Nothing Ranch Slow Cooker Chuck TipsBy Dartagnan"somewhere between the Big House and the bunk house, this came to be. Amazing flavor, texture and fragrance will have you making this often"
Camerones QuintanaBy Dartagnan"You will think you are in Cancun with the first bite!"
Bar Nothing Ranch Picnic Fried ChickenBy Dartagnan"that crispy, crunchy fried chicken that came out of your Grandparents picnic basket"
Slaton Bakery Ginger Snap & Biscoff Pie CrustBy Dartagnan"Slaton Bakery puts a little bit of magic and a whole lot a ginger in each snap, and this makes a crazy delicious pie crust"
Lemon Tarragon RisottoBy Dartagnan"don't be scared of making a great risotto"
Rigatoni Quattro FormaggioBy Dartagnan"From My Dear Friend JoAnn Vallenari of Vallenari's"
Classic Chef’s Mashed PotatoesBy Dartagnan"Michelin Chef's Classic Prepared Mashed Potatoes"
